IRRIGATION MANAGEMENT OF ALFALFA FOR SEED

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effect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars

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Alfalfa Sprout Irrigation Water

Salmonella has been associated with a number of recent outbreaks of foodborne illness involving sprouted seeds. In this research, we addressed the design of sensor components intended for use in a fully automated detection system. A real−time PCR assay was developed to detect Salmonella in sprout irrigation water. Specific detection was achieved by targeting a region of the invasion gene, invA....

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Growth dynamics of Salmonella enterica strains on alfalfa sprouts and in waste seed irrigation water.

Alfalfa sprouts and other seed sprouts have been implicated in numerous outbreaks of salmonellosis. The source of these epidemics appears to have been low-level contamination of seeds by Salmonella bacteria that developed into clinically significant populations during the seed germination process. To test the possibility that Salmonella enterica strains carry host range determinants that allow ...

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Effect of irrigation with saline water on ion homeostasis and forage dry yield in Alfalfa ecotypes application of high salty water for Alfalfa plants irrigation

Salinity stress is a brutal environmental stress which decreases the yield production of plants. Questions rise on which of the ionic stress or lack of water has deleterious effects on plants forage dry yield. Also, questions remain on whether the K+ reduction or Na+ accumulation is more important in forage dry yield reduction under salinity stress. The present experiment was conducted to answe...

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Impact of Ssuper Absorbent Polymer and Irrigation Management on Seed and Essential Oil Yields of Cumin

Two field and laboratory experiments were conducted to investigate the effects of superabsorbent polymer (SAP) and irrigation management on seed and essential oil yields of Cumin, as well as the impact of water quality on water holding capacity of SAP. Salinity had a negative effect on the amount of water absorbed by SAP (335 and 59 g H2O per g SAP, for distilled water and solution of 0.5% NaCl...

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ژورنال

عنوان ژورنال: Canadian Journal of Plant Science

سال: 1977

ISSN: 0008-4220,1918-1833

DOI: 10.4141/cjps77-128